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At The Heart Of Galmpton Life Since 1869
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Christmas Day/Fayre Menus
Along with the menu below we have a changing specials menu which is updated every couple of days
Starters
Soup of the day, homemade crusty bread 4.95
Seafood platter: Breaded scampi, whitebait and butterfly prawns, tempura prawns, sweet chilli sauce, dressed leaves 6.95
Breaded Brie & Mozzarella, salad, balsamic reduction (V) 5.50
Pâté of the day, Melba toast, dressed salad 5.25
Mains
Whitby Bay breaded scampi, homemade chips, peas or salad 11.95
Cajun chicken breast, homemade beer battered onion rings, tomato, button mushrooms, homemade chips 10.95
Catch of the Day: Fresh fillet of fish from Brixham, beer battered, with chips and garden or mushy peas 11.95
10oz flame grilled rump steak, homemade beer battered onion rings, tomato, button mushrooms, homemade chips 15.95
Wild mushroom linguine, garlic cream sauce (V) 9.95
Manor Inn Pie of the Day 11.95
Sides
Peppercorn sauce 2.00
Blue cheese sauce 2.00
Homemade chips 2.45
Cheesy chips 2.95
Skinny fries 1.95 (with cheese 2.45)
Garlic bread 2.50 (with cheese 2.95)
Mixed vegetables 2.50